Recipe: Yummy Chicken Riggi

Chicken Riggi. Rigatoni (riggies) pasta is paired with chicken and spicy peppers in a creamy red/white sauce. Some other popular additions are mushrooms and black olives. In a large pot melt butter and then add chicken.

Chicken Riggi I know that you will love it! Learn how to make a Chicken Riggies Recipe! Enjoy this Rigatoni with Spicy Chicken Tomato Cream Sauce Recipe! You can have Chicken Riggi using 19 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Riggi

  1. It’s 8 ounces of hot italian sausage, casings removed.
  2. Prepare 8 ounces of sliced button mushrooms.
  3. It’s 1 1/2 pounds of skinless boneless chicken thighs, cut into bite size pieces.
  4. It’s 1 of medium onion, sliced.
  5. It’s 28 ounces of whole tomatoes with juices.
  6. You need 1 teaspoon of italian seasoning.
  7. Prepare 2 of italian sweet peppers, sliced.
  8. Prepare 1 teaspoon of fresh lemon juice.
  9. Prepare 4 of hot pickled red cherry peppers, thin sliced.
  10. Prepare 1/4 cup of marsala wine.
  11. Prepare 1 cups of low sodium chicken broth.
  12. Prepare 1/2 cup of heavy whipping cream.
  13. Prepare 1/4 cup of fresh parsley, chopped.
  14. You need 3 of garlic cloves, minced.
  15. It’s 1/4 cup of fresh basil chopped.
  16. Prepare 1/2 cup of grated fresh romano cheese.
  17. You need 1 tablespoon of olive oil.
  18. You need to taste of salt and pepper.
  19. It’s 12 ounces of cooked rigatoni pasta.

Watch how to make Chicken Riggies. Chicken Riggies is a fairly simple dish that features rigatoni pasta and cubes of chicken breast tossed in a spicy marinara pink sauce. Red or pink, spicy or sweet, Chicken Riggies is a classic CNY dish. These useful spices can be used to cook so many different meals!

Chicken Riggi step by step

  1. Heat olive oil in a large skillet and add sausage, breaking it up, add mushrooms, onion, italian seasoning and some black pepper and cook until yegetables are soft.
  2. Add chicken and stir until browned.
  3. Add peppers, garlic and marsala and cook scraping bottom until wine is almost gone.
  4. Add tomatoes, lemon, broth and cream and simmer until thickened, about 15 to 20 mins.
  5. Add parsley and basil and serve over the cooked rigatoni pasta.

In Chicken Riggies, a thick tomato cream sauce smothers marinated chicken and veggie-rich rigatoni. Chicken Riggies is the creation of upstate New York Italian immigrants. Chicken Riggies – What if You Never Saw This? Way back when, the only way you would've found out about a regional recipe like Chicken Riggies. Chicken riggies is an Italian-American pasta dish from the Utica area of New York.

Leave a Comment