How to Make Yummy Teriyaki tofu scramble

Teriyaki tofu scramble.

Teriyaki tofu scramble
You can cook Teriyaki tofu scramble using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Teriyaki tofu scramble

  1. It’s 400 g of firm tofu, drained.
  2. Prepare 2 cloves of garlic, minced.
  3. It’s 1 of medium onion, diced.
  4. Prepare 1 tsp of garlic powder.
  5. Prepare 1 tsp of black pepper.
  6. It’s 1 tsp of chilli powder.
  7. You need 3 tbsp of premade teriyaki sauce.
  8. It’s 1 tbsp of cooking oil.

Teriyaki tofu scramble instructions

  1. Heat oil on medium heat. Stir in minced garlic for 2 minutes or until aromatic. Add the garlic, pepper, and chilli powder..
  2. Add in tofu. Using the back of your spatula break the tofu just like when you make scrambled egg..
  3. Add in onion. Cook until translucent. Stir in the sauces..
  4. Cook the tofu until its lightly browned. Serve hot!.

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