Easiest Way to Make Yummy Frugal Cooking! Ginger Pork Stir-Fry with Plenty of Bean Sprouts

Frugal Cooking! Ginger Pork Stir-Fry with Plenty of Bean Sprouts.

You can have Frugal Cooking! Ginger Pork Stir-Fry with Plenty of Bean Sprouts using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Frugal Cooking! Ginger Pork Stir-Fry with Plenty of Bean Sprouts

1. You need 2 of packs Bean sprouts.
2. Prepare 4 of to 5 Green bell pepper.
3. It’s 200 grams of Pork belly (or any sliced pork).
4. You need 1 dash of Salt and pepper.
5. It’s 1 clove of ● Grated ginger.
6. You need 2 tbsp of ● Sake.
7. You need 2 tbsp of ● Mirin.
8. You need 2 of to 3 tablespoons ● Soy sauce.

Frugal Cooking! Ginger Pork Stir-Fry with Plenty of Bean Sprouts instructions

1. Rinse the bean sprouts and drain excess water. Slice the pork belly and green bell peppers into thin slices..
2. Combine the ● ingredients in a bowl..
3. Sitr-fry the pork belly in a frying pan, adding bean sprouts, then bell peppers..
4. Add the mixture of the ● ingredients and salt and pepper to taste, then transfer to serving plate and serve..
5. I also recommend thickening it with katakuriko (using a ratio of 1 heaping tablespoon of katakuriko to 2 tablespoons of water)! This also tastes delicious over steamed rice or on stir-fried yakisoba noodles..