You can cook Peach Cake using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Peach Cake
- Prepare 1 pack of instant pancake mix.
- It’s of Syrup from 1 can of peach (about 3/4-1 cup).
- Prepare 1 of egg.
- You need 4 of peaches, sliced, as topping.
Peach Cake instructions
- Combine pancake mix with syrup and egg. Mix well..
- Pour into a well-greased dish. Arrange slices of peaches on top..
- Bake 30 minutes in 175 Celcius degrees..
- I enjoy it with homemade vanilla ice cream. Very tasty!.