Fish Eggs (Mullet Roe) Fry. Fish Egg (Mullet Roe) Fry – Simple and easy to make fish egg fry recipe. Cooking fish eggs in Indian style with a marination of simple spices makes this dish very tasty. Mullet roe is made by curing with salt, then pressed and dehydrated until the desired firmness is achieved.
Fish egg fry recipe is one of the unique dishes in Sri Lanka and mostly you can see this is star hotels and restaurants. Most of the fishes have very Here I'm going to use quite a large fish egg which has taken from a large Grey Mullet fish. I often buy a large grey mullet fish only because it has a pair of. You can have Fish Eggs (Mullet Roe) Fry using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Fish Eggs (Mullet Roe) Fry
- You need 3 of Fish Eggs (seer fish eggs).
- It’s 10 of chopped Pearl onions.
- Prepare 1 tsp of Cumin seeds.
- It’s 1 tsp of Ginger garlic paste.
- Prepare 1 tbsp of Red Chilli Powder.
- Prepare 1 tbsp of Pepper Powder.
- You need 1 tsp of Turmeric Powder.
- You need As required of Salt.
- It’s 2 tbsp of Coconut oil.
- It’s Few drops of Lime juice (optional).
- Prepare Handful of curry leaves.
- Prepare handful of Coriander leaves.
Tobiko (Fly Fish Roes) Omelet – Omelet with tobiko (fish roe omelet) is a wonderful and delicious recipe for your next meal. fish egg fry or fish egg fry recipe is a must try recipe. The fish egg which is known as Roe – the fully ripened unfertilized egg of a fish. Roe can come from all different kinds of fish, including the beluga sturgeon (true caviar), other types of sturgeon (the source of a lot of imitation caviar), salmon (the red-orange eggs in sushi), and carp. A wide variety of roe fish eggs options are available to you, such as part, variety, and certification.
Fish Eggs (Mullet Roe) Fry step by step
- Wash the fish roe carefully in water. Cut the fish roe into half and marinate with chilli powder, pepper powder, turmeric powder, salt for 1 hour..
- Heat oil in a pan, add the curry leaves, cumin seeds, pearl onions, ginger garlic paste and sauté it for 2 minutes..
- Add the marinated fish roe and gently mix with the onions once, cover and let the roe cook for 5 to 7 minutes in low flame..
- Check for salt, add the chopped Coriander leaves and few drops of lime juice. Blend well together. Turn off the stove..
- Serve hot. It goes well with Curd Rice, Sambar Rice, Rasam Rice..
Fish egg/roe are eggs of any variety of fish which can be turned into a variety of dishes like fish egg roast, fish egg fry, fish egg sandwich, fish egg stir fried, fish roe thoran, scrambled fish egg like so. Here is my recipe for the fish egg with sardines fish egg. Tagged with: Egg Yolk for fish Feeding Baby Fish feeding fry. Previous: The Humphead Glassfish – Parambassis pulcinella – Species Profile. Healthy fish will grow more quickly than unhealthy fish.