Blueberry mini cakes. Blueberry Upside-Down Mini Cakes Blueberry Upside-Down Mini Cakes. In a small bowl, cream butter and sugar. Beat in the egg, milk and vanilla.
Toss blueberries with reserved cake mix; stir into batter. Blueberry Crumble Mini Cheesecakes are delicious just like your favorite blueberry crumble, baked on graham cracker crust and packed into perfect portable cheesecake dessert. A perfect blueberry dessert to cap your dinner party!. You can cook Blueberry mini cakes using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Blueberry mini cakes
- It’s 1 cup of pancake mix.
- Prepare 1/2 cup of milk.
- It’s of Butter.
- It’s of Cooking spray.
- Prepare of Blueberries.
- You need of Maple syrup.
Mini portions are ideal for a few reasons: most guests won't want to eat an entire slice of cheesecake, miniature desserts typically appear more. Grate in some lemon zest and add the lemon juice; stir to combine. Just fold lightly and don't stir or beat. Mini Blueberry Mousse Cakes with Mirror Glaze.
Blueberry mini cakes instructions
- Mix together the pancake mix and milk.
- Heat a pan (hot hot) and grease it with cooking spray.
- Place 1/4 cup at a time of pancake batter then top with blueberries and bake till done.
- Spread butter onto the pancakes and pour maple syrup over top.
Test for doneness by inserting a toothpick or knife into the middle of the cake. If small moist morsels stick to the knife then it is done. To make the glaze, combing powdered sugar and lemon juice. In a large bowl, beat butter and sugar with a mixer at medium speed until fluffy. This is definitely one of the best!