Halloumi sandwich. These grilled halloumi sandwiches are a deliciously simple dinner recipe! The salty, crispy cheese and hearty ciabatta roll make a simple sandwich irresistible! Halloumi is an amazing, semi-hard cheese originally made in Cyprus.
The traditional halloumi sandwich consists of fried halloumi with sliced tomato and onion. I've added some roasted red pepper to the sandwich because I just love it and topped it with tzatziki because. Halloumi is a traditional Cypriot cheese, which is still made locally by lots of Cypriot ladies – you often see the cheeses hanging out to dry in old, but hopefully clean (?) tights or stockings! You can have Halloumi sandwich using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Halloumi sandwich
- Prepare 125 gm of halloumi cheese.
- It’s 30 gm of arugula leaves.
- Prepare 80 gm of fresh tomato.
- You need 1 pc of panini bread.
- You need 330 gm of sundried tomato pesto.
- Prepare 80 gm of mixed salad or french fries.
Get your recipes singing and your tummy rumbling with a nice big Place a piece of bread on a chopping board and layer with the rocket, avocado, halloumi, tomatoes. This simple veggie sandwich has a spoonful of hummus, slices of grilled halloumi and fresh beetroot. By James Collins – Performance nutritionist. During the summer months, weekends are all about about getting out and This halloumi breakfast sandwich is one of my favorites and a great way to showcase fresh.
Halloumi sandwich step by step
- Grill the halloumi cheese then cut the panini bread, toast under salamander then and sundried tomato pesto and the halloumi cheese..
- Finish it in the panini machine and serve it with mixed green salad.
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