Bhapa Doi. Bhapa Doi can be flavored with saffron, cardamom etc and can be garnished with fresh fruits or Serve Bhapa Doi to your friends and family during Holi with some snacks like Baked Paneer Bread. Bhapa Doi is a Traditional Bengali Steamed Yogurt pudding. Doi stands for curd in Bengali and bhapa means steamed or baked, hence the name bhapa doi.
Bhapa Doi is flan like when warm and can be enjoyed immediately after cooking. If you allow it to cool, it will taste like a fantastic. Bhapa Doi is something I make whenever I have to cater guests in a larger quantity at home! You can have Bhapa Doi using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Bhapa Doi
- Prepare 1 cup of yougart.
- It’s 1 cup of condensed milk.
- Prepare 1/2 cup of milk.
- You need 6-8 of almond cut in slice.
It takes hardly a few ingredients and steaming to make a perfect bowl of this Bengali delicacy. there is some bengali dessert made with curd or yogurt and bhapa doi recipe is one such simple finally, i request you to check my other dessert recipes collection with this post of bhapa doi recipe. it. Yummmmm! bhapa doi, an all-time favourite, traditional Bengali sweet is now ready in minutes. Two minutes to prepare, two minutes to cook, and voila, in front of you is the perfect bhapa doi. Bhapa Doi-Steamed Yogurt is a popular Bengali dessert served chilled.
Bhapa Doi step by step
- Take yougart in a bowl add condensed milk..
- Add milk, almond whisk till well combined.
- Transfer the prepared mixture into small individual earthen pots and cover it with aluminium foil.place the pots in the steamer and steam for 20 min.
- Refrigerate till chilled.
- Ebook post 11.
Prepared with hung curd, it can be served topped with nuts or fresh fruits. Given the lack of interest for anything sweet in the house, my skills for making desserts is below par when compared to savory dishes. Bhapa Doi is a delicious Bengali sweet. Learn how to make/prepare Bhapa Doi by following this easy recipe. Yummmmm! bhapa doi, an all-time favourite, traditional Bengali sweet is now ready in minutes.