Recipe: Appetizing Gravy Chicken Chili Chinese food

Gravy Chicken Chili Chinese food. Chilli Chicken Recipe—Kolkata Restaurant Style Dry Chilli Chicken—Indo-Chinese Chicken Gravy Recipe. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe.

Gravy Chicken Chili Chinese food It is best to add the chicken into the gravy or sauce when you are about to serve. Make sure that you stir well enough for all of the chicken to. Here is an easy chilly chicken recipe. You can have Gravy Chicken Chili Chinese food using 23 ingredients and 7 steps. Here is how you cook it.

Ingredients of Gravy Chicken Chili Chinese food

  1. It’s 1/2 kg of Boneless chicken.
  2. Prepare 2 of Pyaz.
  3. You need 2 of Shimla mirch.
  4. It’s 7-10 of lasan ki kaliyan.
  5. Prepare 2 of Harimich.
  6. You need 1 tsp of Adrak or lasan ka paste.
  7. You need 2 tsp of Soya sauce.
  8. Prepare 2 tsp of Red chili.
  9. You need 2 tsp of Green chili.
  10. Prepare 2 tsp of Honey.
  11. You need 1 tsp of Venigar.
  12. Prepare 2 tsp of Ararote.
  13. You need 450 ml of Water.
  14. Prepare 1 tsp of Ajinomoth.
  15. Prepare of Namak sawad anusaar.
  16. It’s of Marinate karne ke liye.
  17. Prepare 1/2 kg of Chicken bonless.
  18. Prepare 2 tsp of Nimbu ka ras.
  19. You need 1/2 tsp of Lal mirch.
  20. It’s 1/2 tsp of Haldi.
  21. It’s 1 tsp of Adrak lasan ka paste.
  22. You need 1 tsp of Ararote.
  23. It’s of Namak sawad anusaar.

Chinese chilli chicken is made of boneless chicken pieces deep fried and served in a chinese gravy. Serve chinese chili chicken hot garnished with chopped greenonion tops. Chinese chili chicken goes well with steamed / boiled rice. Also add more water to get a thick gravy while sauteing.

Gravy Chicken Chili Chinese food step by step

  1. Sab se pehle chicken ache se dho le ab ise marinate karein nimbu ka ras Lal mirch haldi powder adrak lasan ka paste ararote namak in sab ko daal kar mix kar de ache se mix karein or ab ise half hour rakh de..
  2. Ab half hour hone ke baad ise fry karein aanch dhimi rakhe jab ye gal jaye to ise nikal le..
  3. Ab refined oil daal kar garam karein ab isme kata hua lasan daale lasan sunhra hone par ismain mota katta hua pyaz daale or thoda sa tej aanch par bhoone.
  4. Ab ismain Shimla mirch adrak lasan ka paste or Green chilli daale ise bhi tej aanch par boone ab ismain red source green source soya source daal kar mix karein ab isme namak dale or ajinomoth daale or ise milaye.
  5. Ab ismain honey daale or ise mix karein iske baad ararote ka ghol ismain daale ise mix karein ab fry kiya hua chicken daale.
  6. Ab sirka daale or ache se mix karein or thoda ghada hone take ise pakaye.
  7. Ab ye tyar hai ab ise bowl main nikal kar serve karein.

Chinese Brown Gravy – Brown gravy goes with so many Chinese dishes, from stir-fried veggies to chicken to beef. This Easy Almond Chicken Gravy Recipe will turn your boneless crispy chicken into an authentic homemade Chinese American meal in minutes! Chili chicken gravy recipe/ chicken chilli gravy recipe. Here am with an Indo Chinese Chicken chili recipe , an easy, popular and simple chicken chili recipe which needs no introduction. Serving this spicy chicken chili recipe is a way to please every one at the table and will treat their.

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