Ham and Beans. Return beans to pot and add ham, onion, brown sugar, salt, pepper, cayenne and parsley and water to cover. Combine the beans (which were soaked in water overnight and drained), ham, ham bone, brown sugar, onion, garlic salt, and black pepper in a soup kettle. Pour enough water into the kettle to cover.
Ham-and-Bean Soup Recipe. this link is to an external site that may or may not meet accessibility guidelines. A tried and true recipe for dried beans and ham that is delicious served as a hearty soup or served over rice. I set the table for Sunday dinner and waited to see what reactions the ham and beans got. You can have Ham and Beans using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Ham and Beans
- Prepare of ham bone, hock with some meat.
- It’s of Pinto beans, washed.
- It’s of salt.
Ham and Beans, the epitome of comfort foods. Ham and beans is a delicious bowl of good old southern comfort food chock full of white beans that have been cooked in flavorful ham broth! Ham and Bean Soup – a homestyle, hearty and delicious soup that couldn't be easier to make! Ham and bean soup was one of my mom's go-to dinners growing up.
Ham and Beans instructions
- Combine all ingredients into a crock pot..
- Fill 3/4 of pot with water after ingredients are in..
- Cover and cook on low for 8 hrs. Check water after 6 hrs. Might need to add some..
- Serve with cornbread or tortillas.
Can I Freeze Ham and Bean Soup? Yes, this soup is a great candidate for freezing! Simply chill the soup completely in the refrigerator overnight before transferring to the freezer for long term storage. Cover crock, and cook on low for about. This is how easy it is to make pressure cooker ham and beans in your Instant Pot.