You can have Rotel Queso using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Rotel Queso
- Prepare of (32oz) Velveeta Cheese.
- It’s of (8oz) Cream Cheese.
- It’s of (10oz) Rotel.
- You need of (10.75oz) Cream of Mushroom Soup.
- Prepare of Ground Beef or Sausage.
Rotel Queso instructions
- Brown ground beef or sausage over medium heat and then set aside..
- Cut up Velveeta and Cream Cheese into cubes and place in crock pot..
- Pour in cream of mushroom soup, stirring everything together. Put crock pot on a low setting..
- After about 30 minutes add in browned meat and continue to cook stirring occasionally until everything is melted and mixed together well..