Chorizo Hashbrowns. Transfer hash browns to a paper-lined plate and drain. It has the traditional hashbrowns and eggs, but it uses ground chorizo. Hey everyone I received a request to make a recipe using chorizo.
I love the crisp edges and the deep oniony bite. This recipe adapted from Gourmet tosses in some Spanish chorizo for some extra meatiness. This simple but tasty Chorizo Breakfast Hash is a breakfast classic. You can have Chorizo Hashbrowns using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chorizo Hashbrowns
- It’s of potatoes.
- Prepare of hashbrowns.
- You need of onion, chopped.
- Prepare of garlic.
- Prepare of jalapeno.
- You need of tajin clasico seasoning.
- It’s of chorizo.
- You need of lb chorizo.
- You need of eggs.
- You need of blend Mexican shredded cheese.
Break the chorizo into smaller pieces as it browns. Cook the chorizo until it's nice and crispy and brown. DAD: Your hash browns are mushy. MOM: I made this family hash browns for forty With my own homemade chorizo and sunny side of eggs with a tortilla or two I have a.
Chorizo Hashbrowns step by step
- Chop up onion, garlic, and jalapeno..
- Fry up hashbrowns, adding onion, garlic, and jalapeno..
- When hashbrowns are close to done, Fry The chorizo in a separate skillet..
- Scramble 5 eggs in a bowl and add to chorizo..
- Plate the hashbrowns and spoon chorizo on top..
- Top with shredded cheese and enjoy!.
Substituted sweet potato hash browns for the refrigerated hash browns; otherwise made as directed. Start your morning with this one-pan breakfast. For the hash browns: Put the potatoes in a large pot of salted water and bring to a boil over high heat. Add the chorizo and cook until brown and separated into small pieces. A yummy breakfast burrito of cooked, crumbled chorizo sausage with onions and scrambled eggs mixed throughout.