Recipe: Yummy Cherry Jello Poke Cake

Cherry Jello Poke Cake. Cake With Jello Drizzles Poked Throughout, And Topped With A Smooth Layer Of Whipped Cream! This Light And Cool Jello Poke Cake Recipe Is Always A Crowd Favorite. A super moist jello poke cake topped with whipped cream and fresh berries.

Cherry Jello Poke Cake Make sure jello penetrates all holes. Frost chilled cake with whipped topping. My Grandma made this cake for years and it is so good with cherry jello. You can cook Cherry Jello Poke Cake using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cherry Jello Poke Cake

  1. You need 1 Pkg. of White Cake.
  2. You need of Eggs and Oil called for on Cake Mix.
  3. It’s 1 of Lg. Pkg. Cherry Instant Jello Mix.
  4. You need 1 Can of Cherry Pie Filling.
  5. You need Tub of Cool Whip or Whipped Topping.
  6. Prepare 1 Jar of Maraschino Cherries.

In addition to the Cool Whip on top, she would then carefully spread a can of cherry pie. Mix jello with boiling water until dissolved. Making a cherry jello sugar free one today for my son's birthday request. I will add a layer of vanilla pudding before adding the cool whip.

Cherry Jello Poke Cake instructions

  1. Preheat oven to 350 ° F.
  2. Spray a 13×9 glass or metal pan with nonstick Cooking spray. Set aside..
  3. In a large mixing bowl add white Cake mix n mix like it says on box instructions. Then poor batter into prepared pan n bake til cake is golden brown n when a toothpick inserted in the middle comes out clean its done. Take cake out of oven. With the handle of a wooden spoon or anything that can make small holes. Make lil holes all over the cake as many u want. Then set cake aside..
  4. In a medium sized mixing bowl or measuring cup add jello mix n mix like it says on the box. Once mix is dissolved poor all over the top of the cake til cake and holes are completely covered with jello mix (you might have some leftover). Depends on how much you want to use..
  5. Then add the cherry pie Filling n spread evenly all over the top of the cake. Then do the same with the cool whip over the filling. Then drain or reserve the cherry juice for other uses, just lay the cherries out over top to decorate the cake..
  6. Once done refridgerate cake for 10 minutes or til ready to serve. Then enjoy ;).

Moist white cake becomes way cooler with stripes of Jell-O Gelatin. And it's made with better-for-you ingredients. Fill and frost cake layers with COOL WHIP. Strawberry jello poke cake is a really moist and delicious cake recipe that can be made in hardly any time at all. Poke cakes are so much fun to make and this recipe does not disappoint.

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