Besan Rotis (Chickpea Pancakes). • Besan ka Cheela (Spiced Chickpea Pancakes). Besan roti/healthy naan/Ramadan weight loss special by Madihaz Cooking. Serve the Besan Ki Roti along with a Baingan Bharta, Sweet & Spicy Tomato Chutney and Kachumber Salad for a wholesome weeknight dinner or To begin making the Besan & Atta Ki Roti Recipe (Chickpea Flatbread), first get all the ingredients ready and keep aside.
The original recipe is from Yasmin Alibhai-Brown an Ugandan-born British journalist and author of Pakistani descendents. Recipes are described in her fantastic book, "The Settelers Cookbook", a Memoir of Love, Migration and Food. These easy chickpea flour pancakes are delicious as a snack with some yogurt raita or paired with Indian dishes. You can have Besan Rotis (Chickpea Pancakes) using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Besan Rotis (Chickpea Pancakes)
- You need 1 cup of besan flour (chickpea flour).
- You need 2/3 cups of water.
- It’s 1/2 cup of spinach.
- You need 1/3 cup of shredded carrots.
- You need 1/4 tsp of turmeric powder.
- It’s 1/4 tsp of cayenne chilli pepper.
- Prepare 1/2 tsp of salt.
- It’s 1/2 tsp of pepper.
- Prepare 1/4 tsp of coriander powder.
- Prepare 1 tsp of cumin seeds.
Besan flour is available at Asian food markets. I've also found it in the health food section of larger grocery stores and at organic food stores. These Vegan Chickpea flour Pancakes are crepe like savory breakfast. Add veggies to the batter or serve with roasted veggies and a dip.
Besan Rotis (Chickpea Pancakes) instructions
- Mix flour with water.
- Add spices and veggies and mix until batter thickens. Should be pancake consistency.
- Pour half a cup onto pan and flip after a few mins. Flip again until cooked through.
It is also known as pudla. The classic Indian pancake made with besan (which is split chickpea flour) or chickpea flour (white. Chickpea Pancake – Gluten free, healthy and filling, this veggie filled chickpea flour Gluten and grain free, chickpea pancakes are one of those great vegan dishes that will The Base. Chickpea flour – (aka, besan, gram, chana, garbanzo bean or cici flour), and. In the case of Indian cuisine, besan should be called all-purpose flour instead of Maida!