Kaddu ki kheer. This easy kaddu ki kheer recipe uses ghee, cardamom powder and saffron for extra flavorful taste. Make a delicious and healthy Indian sweet in minutes with kaddu (white pumpkin). Hyderabadi kaddu ki kheer function wali delicious recipe.
Pumpkin is called as Gummadikaya in telugu and Kaddu in hindi. In most parts of India, Pumpkin is a symbol of festivity, these are used during various pooja like the. pumpkin kheer recipe with step by step photos. flavorsome, easy to prepare kaddu ki kheer or pumpkin payasam recipe. recipe requires minimal ingredients. Then you just have to try the Kaddu ki Kheer, an Indian dessert that is an absolute winner with those who have a sweet tooth. You can have Kaddu ki kheer using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Kaddu ki kheer
- Prepare 1/2 liter of ful cream milk.
- You need 1/2 kg of yellow kaddu.
- It’s 2 tbsp of mix meve.
- Prepare 1 tbsp of malai.
- Prepare 2 tbsp of sugar.
Garnish it with almonds and pistachio. Kaddu ki kheer means pumpkin kheer or Indian version of pumpkin pudding. Kheer/payasam is an Indian traditional dessert usually made on special occasions and festivals.. Kaddu ki kheer Kheema Khichdi &Til ki Chutney Kurkuri Bhendi Khagina Luqmi Marag Masala Kheer Shami & Shikampur Sutriyaa Spring Rolls Sheek Kabab Sheer Khorma Samose – Cheese Ke.
Kaddu ki kheer step by step
- Kadu ko cheel kar kat lein aur pressure cooker me 3 whistle ane tak pkka.
- Milk ko boil hone rakhen. sugar dry fruit dalen.
- Kadu ko mash kar lein aur milk me dal dein,malai dal kar thori der payen.thanda ya gungguni kheer serve karein.
Transfer the Kaddu Ki Kheer Recipe into a steel tumbler and sip on! Also, store it in your storage container, so you can have a cup when you feel like it. Health Benefits. "కద్దూ కి ఖీర్" హైదరాబాద్ లో చాలా పాపులర్ ఈ రెసిపీ. ముస్లిమ్స్ పెళ్ళిళ్ళలో, రమజాన్ మాసం లో, లేదా ఇంట్లో ఏ శుభకార్యమైనా ఈ "కద్దూ కి ఖీర్" అందరి మనసు. Kaddu Ki Kheer or Pumpkin Pudding Recipe. An easy to make and delicious dessert is Kaddu Ki Kheer or Pumpkin Pudding, also referred to as gummadikaya or pumpkin payasam, is an ancient.