Recipe: Yummy Kumro bhaja (pumpkin fry)

Kumro bhaja (pumpkin fry). Kumro'r Bora and Kumro Bhaja are two easy Bengali pumpkin recipes that are common in a Bengali meal, especially in autumn and winter. For example, in a Bangal household the Lokkhi Pujo'r bhog is incomplete without the five kinds of fried vegetables one of which is (kumro) pumpkin. Here is another Bengali Snacks recipe Kumro Phuler Bora or Pumpkin Flower Fry.

Kumro bhaja (pumpkin fry) PUMPKIN FLOWER FRY = KUMRO FUL BHAJA. Pumpkin green leaves recipe, pumpkin leaves with shrimp, kumro shak chingri, nian's cooking diary. Pumpkin green leaves recipe, pumpkin leaves wi. Показать полностью… The bhaja can be any kind of batter-fried vegetable such as brinjal, potato, raw plantain and potol (wax gourd). You can have Kumro bhaja (pumpkin fry) using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Kumro bhaja (pumpkin fry)

  1. You need 1/2 of pumpkin sliced.
  2. You need 1 tsp of salt and sugar mix.
  3. You need 1/2 tsp of turmeric powder.
  4. You need As needed of oil.

Kumro phool bhaja or pumpkin flower fritter is a breeze to make. You can munch on these delicious fritters as a snack or enjoy it with dal-baath. Try out this easy kumro phool recipe. bhaja masala crusted salmon. Leave the pumpkin as large pieces.

Kumro bhaja (pumpkin fry) step by step

  1. Matinate the pumpkin pumpkin slices with salt turmeric powder and sugar.
  2. Heat oil and deep fry and serve.

Put it in boiling water along with rice grains while cooking rice. Kumro-Chingri Botti. …or Pumpkin with Shrimps!!! With Halloween just gone by, can pumpkins por bhaja(pumpkin slices fried in batter), Kumro in chachari(mixed vegetable with pumpkin) and plant are also fried in a batter and is a delicacy, so much so that last year I had a pumpkin patch in. Kumro Phul Bhaja / Pumpkin Flower Fry / কুমড়ো ফুলের বরা বা পাকোড়া. It is a stir fried recipe with potato and pumpkin and traditional bengali spices.

Leave a Comment