Kaddu sbji / pumpkin. This kaddu or pumpkin sabzi is a favorite at home. Kaddu is the Hindi word for Pumpkin. and this recipe only has pumpkin, pumpkin and pumpkin in it 🙂 so a must-try for all pumpkin lovers. Easy kaddu ki sabzi recipe, tastes great flavorful and delicious.
Serve it with hot chapatis (Indian flatbread). Punjabi Pumpkin Curry / Kaddu ki sabzi. I think I have more or. You can have Kaddu sbji / pumpkin using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Kaddu sbji / pumpkin
- It’s 500 gm of kaddu chopped / pumpkin.
- Prepare 1 tsp of cumin.
- You need 1 tsp of turmeric.
- You need 1 tbsp of coriander.
- It’s to taste of salt.
- Prepare as per need of red chilli powder.
- Prepare 2 tsp of sugar.
- You need as required of oil.
Pumpkin Seeds ( Kaddu ke beej ) for Prostate Enlargement. Eat one handful Pumpkin seeds after removing shells once a Pumpkin ( Kaddu in India ) possesses Phytosterol and Omega Fatty Acids. Pumpkin curry recipe is made with Kaddu. Kaddu ki Sabzi uses Indian spices.
Kaddu sbji / pumpkin step by step
- Heat oil add cumin add kaddu and spices.
- Stir and mix well.cook till kaddu become tender.
- Add sugar and mix well and serve..
Red Pumpkin Simple and easy Kaddu ki sabzi. Red Pumpkin or Yerra Gummadikaya as its called in Telugu is full of flavor. Pumpkin or kaddu as it is called is a sweet vegetable that is loaded with fibre, vitamins and minerals making it really good for your health. Here are some of its top health benefits. Ingrediants: Pumpkin – ½ kg peeled and cubed.